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The quality and popularity of Taiwanese fruits are believed to be heard by most people. However, whether you can buy real Taiwanese fruits in the mainland, there is a very big question mark! For example, custard apple, pineapple, mango, mandarin, grape, banana, papaya, etc. These fruits are very popular on the mainland. However, can we eat pure and fresh Taiwanese fruit?

Now, this problem has been solved by Taiwan Senong Co., Ltd.! Taiwan's Sennong has used its ten-year cooperation relationship and resources with Taiwan's agricultural committees in Taiwan to establish Qingdao Sennong Fruit Co., Ltd., and has combined with the Taiwan Agriculture and Fisheries Supermarket Center. On May 13th, 2015, it officially opened in Qingdao Dingxin International Agricultural and Sideline Products Trading Center, relying on the unique advantage of Qingdao Dongfang Dingxin's first provincial designated fruit import port, “one declaration, one inspection, one release”, became Shandong. The province's first promotion of various high-end boutique fruit distributors in Taiwan.

On the opening day, Mr. Chen Wenjia, CEO of the Taiwan Agriculture and Fisheries Association, and Mr. Liu Yuxiang, Chairman of Qingdao Dingxin, attended the ceremony together. The Sonong Fruit also selected the “Golden Diamond Pineapple” from Pingtung, Taiwan, and the internationally renowned “Ai Wen, Jinhuang Mango, "Red Meat Papaya", "Red Heart Guava" and Chiayi's "red meat grapefruit pomelo" and other fine fruit to customers.

From now on, more Taiwanese seasonal fruits will be harvested from Taiwan's production areas under the official leadership of Sennong Fruit. After strict pesticide testing, they will be packaged according to different specifications. Chain logistics is delivered to ensure overall quality. This move not only strengthened the economic exchanges between the two sides of the strait, but also created a “convenient and safe” gourmet environment for the mainland compatriots.

(Editor's note--Taiwan Pingtung Aiwen Mango cultivation technology is unique in the world. Every year from May to June is a prolific period, and the quality is higher than that of other Southeast Asian countries. The planting on the hillside is well drained, the flesh is red, and the appearance is bright. The skin is thin and thin, with no fiber, fragrant and juicy, sweet in the food, sweet in acid, rich in Tang, protein and vitamin A, B1, B2, C and mineral calcium, iron, iron. Sodium is the most natural nutritious fruit. The main producing area of ​​golden diamond pineapple is also in Pingtung. The meat is soft, juicy, fibery, and vitamin B1 in pineapple can eliminate fatigue and increase appetite. Contains glycoprotein enzymes and salts. The role of diuretic, vitamin C is five times that of apples.)